42.5 GRAMS OF PROTEIN PER CAN – When you open our canned tuna, you’ll find solid yellowfin ahi tuna without any water, oil, or fillers. Naturally occurring healthy fish oils and juices that are a natural source of Omega 3s, Vitamin B6, and B12.
SUSTAINABLY WILD CAUGHT – Wild-caught tuna, sustainable sourced proudly following the fishing guidelines of the Monterey Bay Aquarium Seafood Watch program while protecting our marine habitats and reducing our environmental impact.
SLOW COOKED TUNA STEAKS – Safe Catch Ahi Wild Yellowfin Tuna contains no additives or fillers. Just pure yellowfin tuna steak, slow-cooked to perfection using an artisanal cook process to retain its vital nutrients and flavors. 5oz cans.
Each catch undergoes mercury testing - Tuna with the lowest mercury levels, 25 times below the legal limit. Our tuna catches are tested for mercury, with results under 0.1ppm.
A NATURAL SOURCE OF OMEGA-3S – A natural source of Omega-3s-important for developing strong minds and bodies.